We are Chideock Champignons, a gourmet mushroom farm in Chideock, West Dorset. We call ourselves ‘gourmet’ because ‘alternative’ would sound weird and unpalatable, given the fact we’re talking about mushrooms. We grow oyster mushrooms, shiitakes, lions mane, wine caps...
Photo by Justin Owen Lally and Tomas are among a group of several young growers agroecological farming in the vicinity of Bridport. “We strive to farm in a way that builds health in the soil, in the plants, and in our community.” “Our growing practices are considerate...
The Bridport Local Food Group is extremely pleased to announce that the Bridport Food Festival will be happening this year despite the format having to change to allow for managing social distancing rules. The usual week-long event will be extended. It will run...
Photo: Pete Millson Rachel Millson, from Symene Allotments in West Road shares her thinking about increasing resilience through growing food: A couple of times a year the Simene river breaks its banks leaving my allotment submerged under a foot of water. Although the...