Ashley Wheeler from Trill Farm Garden (2021 winners of Young Organic Farmers of the Year) visited five Bridport allotments on Monday December 6, 2021 to share experience of growing veg in a changing climate. Feedback on the visit includes “The Edible Garden team were...
What was your journey to growing and being involved in food? The spark of a desire to grow my own food was ignited by the inexplicable excitement of walks around the allotments next to the infant school I attended. The school was very nature-based in those days. Also,...
Jyoti writes: “Honoured to have been able to speak on behalf of the farmer constituency at the opening plenary of COP 26 climate change negotiations in Glasgow yesterday. The farmers of the world are asking the Governments to recognise the impact of climate...
LEAF (Linking Environment and farming), has recently published Climate Change: What Can We Do to Help? It is designed to help highlight to the public what farmers are doing to work towards net zero, and also highlights small changes that consumers can make to help...
Adventures in Affordable EatingThe Food Stall at St Swithuns is still going strong, …