Bridport Food Matters

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Starkest climate warning yet: Six food and farming takeaways from the latest IPCC report

by BFM Admin | Aug 18, 2021 | News

Climate change is no longer a future threat or impacting people in faraway places, and food is playing an ever-greater role in the crisis. To read more, follow the blog by Sustain https://www.sustainweb.org/blogs/aug21-ippc-6th-report/  
MELPLASH AGRICULTURAL SOCIETY – Summer Homecrafts & Horticulture Show 26 August 2021

MELPLASH AGRICULTURAL SOCIETY – Summer Homecrafts & Horticulture Show 26 August 2021

by BFM Admin | Aug 3, 2021 | Past Events

The Society is delighted to announce that it is hosting a Summer Homecrafts and Horticulture show with lots of classes for flowers, fruit, vegetables, cookery, preserves, photography, handicrafts and much more! There are lots of classes for both adults and children to...
Vital Roots Garden courses: Bountiful Seed Saving on Saturday 31 July; and Pickle the Garden, Sunday 1 August.

Vital Roots Garden courses: Bountiful Seed Saving on Saturday 31 July; and Pickle the Garden, Sunday 1 August.

by BFM Admin | Jul 26, 2021 | Past Events

Vital Roots Garden is offering two courses next weekend: Bountiful Seed Saving, Saturday 31 July; and Pickle the Garden, Sunday 1 August. Both are with the resident gardeners and cooks: Ipar Hughes and Katkin Tremayne. Details of both courses are below. Email...
Meet the producer: Nick Phillips, Chris Gasson tell us about Chideock Champignons, their gourmet mushroom farm in Chideock:

Meet the producer: Nick Phillips, Chris Gasson tell us about Chideock Champignons, their gourmet mushroom farm in Chideock:

by BFM Admin | Jul 1, 2021 | Blog

We are Chideock Champignons, a gourmet mushroom farm in Chideock, West Dorset. We call ourselves ‘gourmet’ because ‘alternative’ would sound weird and unpalatable, given the fact we’re talking about mushrooms. We grow oyster mushrooms, shiitakes, lions mane, wine caps...
Hear about farming, foraging, fermenting and fungi at the Bridport Food Festival

Hear about farming, foraging, fermenting and fungi at the Bridport Food Festival

by BFM Admin | Jun 20, 2021 | News

We had some excellent speakers at the Bridport Food Festival. You can listen here to their talks and discussion: Philip Colfox, Symondsbury Estate talking about the intention and challenges of transitioning to regenerative farming. Katkin Tremayne, Vital Roots Garden...
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