Reducing food waste saves you money while also cutting your carbon footprint. Candida Blaker and Rachel Millson of Bridport Food Matters share their tips to help you reduce waste and keep food fresh. Read more in the online feature in the South West Food Magazine....
With the Easter Holidays upon us we are expecting the stall to be busy so have put together a number of new initiatives that we would like to share with you. The stall will be open from 9.30am* to 1 pm on Thursdays in St Swithun’s Church car park, North...
